Achievement
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MIC
MIC
MIC
BRC 2011
HACCP
HACCP CODEX(SGS)
IFS
ISO 17025 biological
ISO 17025 Chemical
ISO 22000
GLOBAL G.A.P. FARM
GLOBAL G.A.P. CoC
HALAL
 

New product

Frozen Pangasiu...

White meat, skiless, boneless.

Frozen Pangasiu...

· White meat, skiless, boneless.

Breaded Pangasi...

First grade, Skinless, Boneless, Belly Flap-off

Untrimmed filet

Skinless, boneless, read meat on, fat on, belly flap on.

Frozen pangasiu...

· White meat, skinless, boneless, trimmed, belly flap off.

frozen Pangasiu...

White meat, skinless, boneless, trimmed, belly flap off.

Breaded Pangasi...

· First Grade Meat, Skinless, Boneless, Belly Flap-off

Light pink meat

Light pink meat, skinless, boneless, trimmed, belly flap off.